Pineapple Mango Juice

Homemade Pineapple Mango Juice is a delicious and refreshing tropical delight, made from real fresh pineapples and mangoes. It is sweet, but a little tangy, with the correct balance of tart from the fresh pineapples.


Recipe Credit: Healthier Steps

Nutrition Facts

  • Servings 4
  • Energy 142 kcal / 594 kJ
  • Fat 1 g
  • Protein 2 g
  • Carbs 36 g

Recipe Allergies


  • 1.To make a smooth juice, combine all of the ingredients in a high-speed blender and blend until smooth. Strain the juice by using a strainer. If you feel the juice is thick, you can add some more water to it.
  • 2.Fill serving glasses halfway with the pineapple mango juice. Add a few ice cubes. Garnish with fresh mint leaves, mango chunks, and pineapple wedge. Serve right away, and enjoy.
  • 3.You can also refrigerate this juice for up to 3 days.

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  • 2 cups water
  • 2 cups fresh pineapple, cut into chunks
  • 2 fresh mangos, cut into chunks
  • 1 inch fresh ginger, peeled
  • Mint leaves, optional garnish