A refreshing combination of coconut cream and coconut milk infuse tropical flavors into my favorite reposado tequila margarita, served on the rocks.

Light and refreshing, this Pineapple Strawberry Agua Fresca is just the drink to keep you cool all summer long. An easy drink recipe that takes less than 10 minutes to make and is sweetened with agave nectar.

These easy to make Jicama Tortillas are so delicious, tasting and feeling perfect for tacos or whatever else your heart desires. Try this to meet all your gluten-free or keto needs, or if you just want a break from wheat and corn tortillas.

Vegan Spinach Artichoke Dip is warm, soft and creamy, with wonderful cheesy flavor! Served warm or at room temperature, it’s a crowd-pleasing easy vegan appetizer served with pita chips, crackers or veggie sticks.

This simple carrot salad recipe comes together in just 15 minutes! Tossed in a lightly sweet, cumin-spiced dressing, it's bright, aromatic, and refreshing.

This Green Goddess Dressing recipe is made with simple ingredients and healthy fats for a flavorful salad dressing that is easy to make and vegan friendly. Keep it stocked in your fridge for quick meals and nutritious salads!   

If you’ve had the cashew dressing at Sweet Green and are obsessed like I am, this will now be your new favorite recipe. It tastes like the real deal, and it’s easy to make! No soaking of cashew required, as long as you’ve got a high speed blender!

This a go-to salad dressing, starring a special ingredient that adds creaminess and holds everything else together: nutritional yeast.

The best vegan caesar dressing recipes you'll ever make! This easy, creamy vegan caesar salad dressing is nut free thanks to tahini and filled with delicious flavor from fresh lemon juice, capers and a little dijon mustard. Add it to salads, veggies bowls and more! Recipe Credit: Ambitious Kitchen