All Nut Free Recipes

Thai Red Curry with Vegetables

This Thai red curry made a fantastic meal last night and perhaps an even better breakfast this morning. It’s warm, comforting, and perfect for cool days. It’s a little rich, too, but so full of vegetables that it doesn’t feel too indulgent.
  • Intermediate
  • 4
  • 40 mins

Creamy Roasted Carrot Ginger Soup

Only 5 ingredients! Roasting the carrots brings out their magical nuances; ginger adds a nice little kick. A quick puree in the blender and a finish of cream or coconut milk seals the deal.
  • Beginner
  • Serves 4
  • 55 mins

Collard Greens (Ethiopian Gomen)

Simple, quick, and delicious Gomen (Ethiopian Collard Greens). This classic Ethiopian side dish elevates the pleasure of consuming healthy greens to new heights!
  • Beginner
  • Serves 4
  • 30 mins

Homemade Dinner Rolls

Try these homemade dinner rolls once, and you'll make them forever! Soft, fluffy, and flavorful, they're an easy, delicious addition to any meal.
  • Intermediate
  • Serves 15
  • 2 hrs

Vegan Shepherd’s Pie

I love this seriously flavorful Vegan Shepherd's Pie, made with seasoned lentils, cooked with carrot and peas in a delicious sauce, and topped with creamy and fluffy garlic mashed potatoes. It's perfect for Thanksgiving or a weeknight dinner!
  • Intermediate
  • Serves 10
  • 1 hr

Vegan Brownies

These vegan brownies will satisfy any chocolate craving! They're fudgy, decadent, and rich - you'd never guess they're made without eggs or butter
  • Beginner
  • Serves 16
  • 25 mins