Easy Vegan Cinnamon Rolls With Cream Cheese Icing

There’s nothing better than waking up to the smell of sweet cinnamon rolls wafting through your home. Treat your loved ones and yourself with this comforting recipe from the Easy Low-Cal Vegan Eats cookbook.

For the cinnamon rolls:
1 cup warm almond milk
2 tablespoons maple syrup
¼ cup melted vegan butter
½ teaspoon salt
3 teaspoons active dry yeast
2½ cups all-purpose flour
⅓ cup softened vegan butter
⅔ cup sugar
2 teaspoons ground cinnamon

For the cream cheese icing:
½ cup vegan cream cheese
4 tablespoons softened vegan butter
1½ cups powdered sugar

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Story Credits: Vegnews.com